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Pak Choi

R 21.90

Pak choi or also know as Bok Choy has curved, thick stems connected to oval-shaped leaves, and are loosely clustered to a bulbous base. The firm stems range in colour from white to pale green, depending on the variety, and are crunchy with a slightly fibrous texture. Connected to the...

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Can I Collect?

If you are not located in our delivery zone, you can place an order online and collect directly from us. Should you wish to collect you can do so by collecting it on Saturdays and Sundays Only at Busstop 7 Market, Cnr Duiker and Foxtrot Str. Mooikloof Heights, Pretoria. Collections times are from 9am to 2pm.

When will I receive my delivery?

Deliveries take 48-72 hours to get to your door. Our meals and products are sourced and prepared from fresh to ensure you get the best quality and value for your money.
Pak Choi

Pak Choi

Pak choi or also know as Bok Choy has curved, thick stems connected to oval-shaped leaves, and are loosely clustered to a bulbous base. The firm stems range in colour from white to pale green, depending on the variety, and are crunchy with a slightly fibrous texture. Connected to the stems, the dark to pale green leaves are crisp, glossy, and pliable with prominent white veining extending across the surface.

Both the leaves and stems are edible, and Pak choi has a crisp, chewy consistency when raw with a green, sweet, and mustard-like taste. When Pak choi is cooked, it develops a tender texture and the flavour mellows to a taste similar to common cabbage and spinach.